![]() ![]() You can also keep it simple and just stick with the kale and some freshly squeezed lemon to finish it off. ![]() Add some raw walnuts or pistachios to the salad, in addition to purple cabbage and apples. Place cashews, almond milk, lemon juice, garlic, salt, and nutritional yeast into a blender such as Vitamix. In fact, it may be the best green to pair with this dressing. Overnight method: Place raw cashews in room temperature water and allow to sit overnight. Ingredients: cup raw cashews cup coconut aminos 1 Tablespoons lime juice 2 Tablespoons avocado oil 1 Tablespoon toasted sesame oil. Kale, for example, can withstand the weight of this dressing. Trust us when we say that you’ll be hooked after eating one bite.īecause this dressing is a little heavier and creamy, you want to use it on sturdier leafy greens. You may struggle to resist the urge to poor more and more dressing on because it is just that good. Because cashews are rich in fats and calories, you don’t want to consume too much of this dressing on your salads. The cashews make this dressing very creamy, nutty, and filling. Ingredients 2 chicken breasts 5 oz Trader Joes Spicy Cashew Butter Dressing 1 cup sliced carrots 1/2 cup sliced bell peppers 1/4 cup green onions, diced. All you have to do is add all of the ingredients to a blender, blend until smooth, and then dress the salad you make. Maybe it’s for research and development, or maybe it’s for personal enjoyment. You may even go back to the restaurant to taste/enjoy the salad dressing again. Other times, it takes a lot of trial and error. Sometimes, you hit it out of the park on your first attempt to recreate the dressing. You dream about it, think about it when you’re hungry, and try to figure out how to make it on your own. If you’ve ever had a great dressing at a restaurant, you know that it takes the salad to the next level.
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